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Coconut Mustard Chicken

Jun 10th 2021

Coconut Mustard Chicken

Coconut Mustard ChickenMustard curry (Kasundi) is a common sauce in Bengali cuisine. This is a recipe I created inspired by this classic dish, using Schwerter mustard. It can be served with chicken or
Funky Fresh Carbonara

Jun 9th 2021

Funky Fresh Carbonara

Ingredients PancettaGuanciale Sugar snap peas Black pepper Shallots (optional) Marco Giacosa pasta ButterEggGarlicEspelette pepperPecorino cheese Preparation 1.
Marc's Queso Dip

Feb 3rd 2021

Marc's Queso Dip

INGREDIENTS8oz Reading cheese, grated1 cup of a light lager beer1/4 cup Zia hatch green chile sauce1 onion, diced1 green bell pepper, diced1 garlic clove, minced1 teaspoon cumin1 teaspoon dried oregan
Blue Cheese Dip

Feb 3rd 2021

Blue Cheese Dip

INGREDIENTS8oz Bayley Hazen Blue cheese, crumbled1/2 cup sour cream1/2 cup mayonnaise1 tablespoon grated garlic1 tablespoon Worcestershire sauce1/4 teaspoon pepperSeason with salt to tastePREPARATION1
Tofu Kara-age Recipe

Jan 10th 2020

Tofu Kara-age Recipe

INGREDIENTS1 block firm tofu1 tablespoon sake1 tablespoon soy sauce (like Whisky Barrel Aged Shoyu)1 tablespoon Okazu Chili Miso Condiment or sesame oil 1 inch ginger, grated1 tablespoon potato starch