Jun 10th 2021
Summer Vegetable Tajarin
Summer Vegetable TajarinWith summer produce coming in peak season soon, I wrote this recipe for a fresh vegetarian pasta dish. I picked this light dish to balance the richness of the eggy Tajarin nood
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Jun 10th 2021
Coconut Mustard Chicken
Coconut Mustard Chicken
Mustard curry (Kasundi) is a common sauce in Bengali cuisine. This is a recipe I created inspired by this classic dish, using Schwerter mustard. It can be served with chicken o
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Jun 9th 2021
Funky Fresh Carbonara
Ingredients PancettaGuanciale Sugar snap peas Black pepper Shallots (optional) Marco Giacosa pasta ButterEggGarlicEspelette pepperPecorino cheese Preparation 1.
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Jan 22nd 2020
Roasted Delicata Squash with Black Garlic Molasses
INGREDIENTS1 delicata squash6 tablespoons black garlic molasses2 teaspoons fish sauce (like Red Boat)1 tablespoon fermented garlic flowers1/4 teaspoon boiled apple cider (like Wood's)1 teaspoon smoked
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Jan 10th 2020
Tofu Kara-age Recipe
INGREDIENTS1 block firm tofu1 tablespoon sake1 tablespoon soy sauce (like Whisky Barrel Aged Shoyu)1 tablespoon Okazu Chili Miso Condiment or sesame oil 1 inch ginger, grated1 tablespoon potato starch
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Jan 10th 2020
Ponzu Marinated Tomato Salad Recipe
INGREDIENTS 1 garlic clove, minced 2 tablespoons ponzu sauce (like Japanese Yuzu Ponzu)2 tablespoons extra virigin olive oil (like Aria Extra Virgin Olive Oil) Salt (like Ravida Sea Salt)Cherry tomato
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