Poschiavo Vermicelli - 500g

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$13.95
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Pasta made from hard durum wheat, rough texture, which preserves a nice al dente texture. These pastas also have a very nice nutty flavor to them. Try them "Al Burro": Toss the hot noodles with softened butter and grated parmigiano - simple and delicious.

This pasta looks almost like a whole wheat pasta as it has a light brown color with flecks of wheat. Vermicelli is a thin spaghetti-like shape. The noodles are about 16 inches long.

Country of Manufacture
Switzerland
City or Village
Poschiavo
Country of Origin
Switzerland
Pasta Shape
Long Cut
Product Region
Graubünden
Type of Pasta
Wheat

Poschiavo

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Description

Pasta made from hard durum wheat, rough texture, which preserves a nice al dente texture. These pastas also have a very nice nutty flavor to them. Try them "Al Burro": Toss the hot noodles with softened butter and grated parmigiano - simple and delicious.

This pasta looks almost like a whole wheat pasta as it has a light brown color with flecks of wheat. Vermicelli is a thin spaghetti-like shape. The noodles are about 16 inches long.

More Information

Country of Manufacture
Switzerland
City or Village
Poschiavo
Country of Origin
Switzerland
Pasta Shape
Long Cut
Product Region
Graubünden
Type of Pasta
Wheat

Poschiavo

No reviews yet.

Click the button below and be the first to review Poschiavo Vermicelli - 500g