Description
Cannolicchi are typical razor shells from clams of the Adriatic Sea. This short tube pasta mimics that shape. It is a tight, twisted flat strip of pasta with edges that keeps its beautiful shape once cooked, capturing the sauce in the middle.
This beautiful pasta is ideal to accompany a wide variety of condiments, from those based on vegetables to those more full-bodied meat-based.
INGREDIENTS: Durum wheat semolina, water.
More Information
- Country of Origin
- Italy
- Region
- Abruzzo
- Allergens
- Wheat
Rustichella
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