Marco Giacosa Tagliatelle with Radiccchio - 250g

$9.95
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Tagliatelle is a classic cut of Italian egg pasta. Thinner than pappardelle, Tagliatelle with radicchio are an innovative combination where the classic egg tagliatella mixes with Treviso red radicchio giving the pasta a truly spectacular color leaving reddish streaks that give a very pleasant and particular optical effect making this pasta look like a kind of paint

This beautiful noodles are perfect for sauteed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano.

Country of Origin
Italy
Region
Alba, Piedmont

Marco Giacosa

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Description

Tagliatelle is a classic cut of Italian egg pasta. Thinner than pappardelle, Tagliatelle with radicchio are an innovative combination where the classic egg tagliatella mixes with Treviso red radicchio giving the pasta a truly spectacular color leaving reddish streaks that give a very pleasant and particular optical effect making this pasta look like a kind of paint

This beautiful noodles are perfect for sauteed mushrooms with a touch of cream and a healthy grating of Parmigiano-Reggiano.

More Information

Country of Origin
Italy
Region
Alba, Piedmont

Marco Giacosa

No reviews yet.

Click the button below and be the first to review Marco Giacosa Tagliatelle with Radiccchio - 250g