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Marco Giacosa, Pappardelle - 250g

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$9.95
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Pappardelle is a thick, egg-rich noodle that calls out for a rich ragù of duck or rabbit. For an easy sauce, gently warm a leg or two of our housemade duck confit in a pool of Sugo Pomodoro - when warmed through, pull the meat off the bone, pour the sauce over the cooked noodles and place the pulled meat on top. Finish with a fresh grating of Parmigiano-Reggiano.

Recipe: Funky Fresh Carbonara

Country of Manufacture
Italy
City or Village
Alba
Country of Origin
Italy
Pasta Shape
Specialty
Product Region
Piedmont
Type of Pasta
Egg Pasta

Marco Giacosa

No reviews yet.

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Description

Pappardelle is a thick, egg-rich noodle that calls out for a rich ragù of duck or rabbit. For an easy sauce, gently warm a leg or two of our housemade duck confit in a pool of Sugo Pomodoro - when warmed through, pull the meat off the bone, pour the sauce over the cooked noodles and place the pulled meat on top. Finish with a fresh grating of Parmigiano-Reggiano.

Recipe: Funky Fresh Carbonara

More Information

Country of Manufacture
Italy
City or Village
Alba
Country of Origin
Italy
Pasta Shape
Specialty
Product Region
Piedmont
Type of Pasta
Egg Pasta

Marco Giacosa

No reviews yet.

Click the button below and be the first to review Marco Giacosa, Pappardelle - 250g