Rue Traversette is based in Saint-Pons-de-Mauchiens, a small village located between Béziers and Montpellier in France. They take locally grown produce and transform it into incredible preserves like spreads and salad dressings. Their products are exclusive to Formaggio Kitchen in the United States.
This unique spread combines roasted fennel and peanuts with tandoori spices and a touch of honey for a rich, aromatic spread. The surprising flavor combination is great with chicken or fish.
- Country of Origin
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