Viola, Organic Farro - 500g

$10.95

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Farro refers to the grains of three wheat species, which are sold dried and cooked in water until soft.

It is widely used on cold vegetable salads, legume soups and stews; boiled is a delicious side dish for steamed shellfish, grilled bluefin tuna, and boiled octopus accompanied by a light fruity extra virgin olive oil.

Country of Origin
Italy

Viola

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Description

Farro refers to the grains of three wheat species, which are sold dried and cooked in water until soft.

It is widely used on cold vegetable salads, legume soups and stews; boiled is a delicious side dish for steamed shellfish, grilled bluefin tuna, and boiled octopus accompanied by a light fruity extra virgin olive oil.

More Information

Country of Origin
Italy

Viola

No reviews yet.

Click the button below and be the first to review Viola, Organic Farro - 500g