Rue Traversette is based in Saint-Pons-de-Mauchiens, a small village located between Béziers and Montpellier in France. They take locally grown produce and transform it into incredible preserves like spreads and salad dressings. Their products are exclusive to Formaggio Kitchen in the United States.
This uniquely French mustard has the addition of Pastis, an anise-flavored spirit and apéritif, giving it notes of licorice. Try it on chicken or fish.
- Country of Origin
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