Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU**
Week of June 30th to July 4th
Monday, June 30th
- Chicken Breast Cutlets with Lemon, Caper and Parsley (DF, GF) $21.95/lb.
- Pasta with Summer Vegetables $13.95/lb.
Tuesday, July 1st
- Grilled Flat Iron Steaks with Mushrooms (DF, GF) $29.95/lb.
- Bulgur and Black Eyed Pea Pilaf (GF) $14.95/lb.
Wednesday, July 2nd
- Chicken Legs with Tomato and Basil (DF, GF) $21.95/lb.
- Carolina Gold Rice Pilaf $14.95/lb.
Thursday, July 3rd
- Beef and Rice Stuffed Zucchini with Tomato Sauce $21.95/lb.
- Multigrain Salad $14.95/lb.
Friday, July 4th
- Our famous sidewalk BBQ available from 11am until 2pm!
- Today's Hours: 9am to 3pm
**Menu items are subject to change based on availability of product
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.
Our weekly menu is also available at www.formaggiokitchen.com/kendall or on Instagram @FormaggioKendall.