Description
Rue Traversette is based in Saint-Pons-de-Mauchiens, a small village located between Béziers and Montpellier in France. They take locally grown produce and transform it into incredible preserves like spreads and salad dressings. Their products are exclusive to Formaggio Kitchen in the United States.
This flavorful spread blends savory onions with sweet dried figs and a hint of basil to create a complex condiment that's great with cheese, on a turkey sandwich, or simply spread on toast.
INGREDIENTS: red onion (59%), white onion, dried fig (6%), olive oil, lemon juice, basil (1%), salt, pepper.
Possible traces of nuts and peanuts.
Produced in a facility that also uses peanuts, nuts, celery, mustard and sesame.
More Information
- Country of Origin
- France
- Region
- Occitanie
- Gluten Free?
- Yes
- Dairy Free?
- Yes
- Vegan?
- Yes
Rue Traversette
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