This Matiz Romesco sauce from the Catalan region of Spain is made from a traditional recipe and all natural products that have been used in Mediterranean kitchens for centuries. This sauce is wonderful on meat, seafood, and vegetables. Add it to your favorite pasta dish, use it as a dip, or spread it on sandwiches.
This sauce is gluten free, unlike most romesco sauces that are made with bread crumbs.
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