Description
Located in Modena, Italy, La Vecchia Dispensa has been producing and aging world class balsamics for over four generations. This vinegar is made using cooked grape must blended with aged wine vinegar - both from organic grapes. This is a rounded and dense vinegar with a decidedly sweet and tart flavor.
Ideal for every day uses from dressings to sauces to drizzling over vegetables or meats. The beautiful bottle comes with a cork dropper to make sure every drop is appreciated.
More Information
- Country of Origin
- Italy
- Region
- Castelvetro di Modena, Emilia-Romagna
La Vecchia Dispensa
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