Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU**
Week of June 22 to June 26
Monday, June 22
- Pan-Roasted Chicken Legs with Sherry & Honey (DF, GF) $21.95/lb.
- Roasted Potato with Lemon & Oregano (DF, GF, VEG) $14.95/lb.
Tuesday, June 23
- Pan-Roasted Turkey Breast with Sherry Gravy (DF, GF) $24.95/lb.
- String Beans (DF, GF, VEG) $14.95/lb.
Wednesday, June 24
- Roasted Lamb Leg (DF, GF) $24.95/lb.
- Vegetarian Eggplant Boats (DF, GF, VEG) $14.95/lb.
Thursday, June 25
- Chicken Breast Milanese $23.95/lb.
- Spinach and Summer Tomatoes Casserole (DF, GF, VEG) $14.95/lb.
Friday, June 26
- Boneless Short Ribs (GF, DF) $25.95/lb.
- Roasted Zucchini and Summer Squash (GF, VEG) $14.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG