Our dinner menu is available after 4:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-714-5758. In addition to our nightly dinner we have a variety of salads and sides available, as well as a daily soup that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU: WEEK OF March 25th - March 29th
Monday, March 25th
* Pan Roasted Pork Loin Chops With Gravy $21.95/lb
* Truffle Mashed Potatoes $12.95/lb
Tuesday, March 26th
* CHEF CHOICE
Wednesday, March 27th
* Turkey Thighs With Oregano And Orange $21.95/lb
* Koshary $12.95/lb
Thursday, March 28th
* Roasted Chicken Breast With Adobo $21.95/lb
* Deluxe Macaroni And Cheeses $13.95/lb
Friday, March 29th
* Lamb Shoulder With Artichoke And Baby Fava $24.95/lb
* Peter Wilcox Potatoes With Wine And Garlic$11.95/lb
Our weekly menu is also available at
https://www.formaggiokitchen.com/kendall/
Or on Instagram@FormaggioKendall