Marco Giacosa, Pappardelle Chili Pepper & Tarragon - 250g

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$10.95
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In his small workshop in Alba, Marco Giacosa reinterprets the gastronomic delights of the past to produce all types and shapes of pasta evoking the fragrances of nature and the flavours of home-made products.

Made with '00' flour, eggs and chili pepper and tarragon. 

Country of Origin
Italy
Region
Alba

Marco Giacosa

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Description

In his small workshop in Alba, Marco Giacosa reinterprets the gastronomic delights of the past to produce all types and shapes of pasta evoking the fragrances of nature and the flavours of home-made products.

Made with '00' flour, eggs and chili pepper and tarragon. 

More Information

Country of Origin
Italy
Region
Alba

Marco Giacosa

No reviews yet.

Click the button below and be the first to review Marco Giacosa, Pappardelle Chili Pepper & Tarragon - 250g