Formaggio Kitchen Confiture Club

Delight in a Range of Flavors from Around the World!

Formaggio Kitchen is perhaps best known for our robust cheese selection—we have anywhere from 200-300 different cheeses at a given time on the counter at our flagship store on Huron Ave in Cambridge! Naturally, our love for cheese steered us on a life-time journey to find the best accompaniments to go with it. Over the years we have cultivated a diverse selection of confitures—from small-batch, seasonally driven French jams to preserves with unique and experimental flavor combinations—and everything in between.

Whether you're a lover of confitures because of their natural connection to cheese or for their ability to transform a fresh pot of yogurt or a piece of crusty toast into a revelatory experience, our Confiture Club is a great way to get introduced to a new jam, jelly, preserve, or something of the like each quarter of the year.

Gifting the Club?

We’ve made it easy to gift the membership to any jam lover in your life. You can purchase an ongoing membership that can be cancelled at any time or pre-pay for a full year of jammy goodness. You also can provide a gift message and/or their email address for us to contact them about the membership.

What's Included

Every 3 months you'll get (you'll receive 4 packages a year, one in January, April, July, and October):

  • A selection of 3-5 jars of confiture (get access to exclusive flavors not available for retail!)
  • Access to a landing page, updated monthly, where you can learn about each one

Member benefits:

  • Free shipping on each quarter's shipment
  • Free shipping for any items added onto the quarterly subscription
  • Special surprises and bonuses for our long term subscribers

4th Quarter 2026 Selection

Fall Flavors

For this quarter's selection of confitures we’re highlighting some of our favorite fall flavors like apple and quince.

Wood's Cider Jelly

The Wood family has been making cider jelly in Vermont since 1882. They use the same apple press they started out with to grind and press fresh apples to make sweet cider. The cider is then evaporated in a wood-fired stainless steel evaporator until it is reduced to one-ninth of its original volume, and becomes this sweet and intensely apple-y concentrated jelly. It couldn't be any simpler: just concentrated cider with nothing added, no preservatives, extra pectin, or sweeteners. The cider from about 30 to 50 apples is concentrated in every pound of this jelly. We especially love it paired with a New England cheddar cheese.

Cultivo Membrillo

Membrillo is a flavorful paste made by cooking down quince fruit and sugar until the natural pectin transforms it into a smooth and dense solid loaf. This is the best membrillo we’ve ever tasted, sourced from a new Spanish cheese partner of ours, Cultivo. It is a must-have with any Spanish cheese, most famously, Manchego.

Raphaël Coing (Quince) Jam

To make his jams (which have a big following among our customers), Raphaël Guillo Lohan harvests organically-grown fruits from his own orchards in Brittany, France. Each batch is made over an open fire in a big copper cauldron in his kitchen. A very short cooking time ensures the freshness and purity of fruit flavor that these jams are famous for. Each jar is lovingly adorned with a beautiful label drawn by Raphaël's aunt. This quince jam has a flavor somewhere between an apple and a pear. We love it paired with a fresh young French goat’s milk cheese.

Fieschi Mostarda di Milano

Augusto Fieschi, based in Cremona, Italy, began as a company in 1867 producing nougat, mustard, and sweets using only carefully selected ingredients of excellent quality. This Milan-style mostarda is made from a mixture of fresh fruit, including apples, that are cooked to a concentrate and then flavored with warm spices and essential ingredient to every mostarda: mustard oil. It is still prepared today according to an ancient recipe, unearthed from Fieschi’s company archives and dating back to a period in which Milan was at the centre of a crossroads in the spice trade. This makes an incredible accompaniment to any hearty Italian cheese, especially the Monte Veronese cheeses of Northern Italy.

Next Shipment Date

Q4: Wednesday, October 14th, 2026

Q1: Wednesday, January 13th, 2027

FAQs

The membership is $75 per quarter. You can purchase a recurring membership where you will be billed quarterly or pre-pay 1 year which will not renew.

Making changes to your subscription is easy. Just log on to your Formaggio Kitchen account and hit “Manage Subscriptions.” There you will find options to change your delivery address, skip a month, cancel your subscription, and/or update your billing information.

We ship out the quarterly club packages the 2nd Wednesday of the first month of each quarter. While we can’t accommodate a custom ship date, you can skip a shipment by logging into your Formaggio Kitchen account.

Our quarterly club packages ship the 2nd Wednesday of each January, April, July, and October. If you purchase mid-quarter your first shipment will be shipped the following quarter.

Your shipment will arrive the 2nd full week of the 1st month of each quarter.

While we can’t customize what comes in the quarterly selection, as a member you can add whatever products you’d like to take advantage of the free shipping that comes with your membership. Purchase additional items through the club portal and we’ll consolidate it all into one box to be shipped the first full week of the month.

Yes. If you don’t want all your items to be consolidated into one shipment you’ll need to place a separate order. Please note that in order to take advantage of your free shipping as a member all items must be consolidated into the monthly club shipment.

You can reach our team at orders@formaggiokitchen.com with any questions or concerns.

Yes, you can skip a package and/or change your shipping address by logging into your Formaggio Kitchen account.

Confitures have a long shelf life unopened. Once opened, we recommend storing them in the fridge and enjoying within 6 months.

If you’re using our prepaid option you can apply a gift card to your purchase. However, unfortunately, we can’t take gift card payments for our quarterly recurring memberships just yet.

Orders must be placed the Sunday before the 2nd full week of the 1st month of each quarter in order to be added to your shipment.

Yes! You can gift a recurring subscription or pre-pay for a year.

Customer Service

Questions or concerns?
Reach out to orders@formaggiocambridge.com or call 617-354-7112 and we’ll take good care of you.