Description
From the producers:
"Made with premium coconut milk, eggs, and sugar this Kaya is flavored with Pandan, a grass that grows in the tropics. Often described as floral and herby, the Pandan imparts a beguiling flavor as well as the natural green color of the product.
Our Kaya is slow-cooked for hours following a traditional method and yields a smooth, scrumptious delight to add enticing flavor to all your favorite sweet treats."
More Information
- Country of Origin
- United States
- Region of Origin
- New York
Auria's Malaysian Kitchen
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