Description
From the producers:
"Made as the Victorians liked their mustard - as hot as the devil’s pitchfork. Our English mustard adds a blast of heat to meat."
INGREDIENTS: Mustard Flour (39%), water, cider vinegar, sea salt, concentrated lemon juice, raw cane sugar, turmeric.
More Information
- Country of Origin
 - England
 
- Region
 - Wiltshire
 
- Gluten Free?
 - Yes
 
Tracklements
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