Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU**
Week of July 14th to July 18th
Monday, July 14th
- Pan Roasted Chicken Legs with Summer Tomatoes and Peppers (GF) $21.95/lb.
- Pasta with Summer Veggies $13.95/lb.
Tuesday, July 15th
- Steak Salad with Blue Cheese Sauce (GF) $29.95/lb.
- Rice Pilaf (GF) $13.95/lb.
Wednesday, July 16th
- Lamb and Zucchini Meatballs (DF) with Tzatziki Sauce (GF) $23.95/lb.
- Bulgur Salad $13.95/lb.
Thursday, July 17th
- Stuffed Eggplants (GF) $21.95/lb.
- Farro and Artichoke Salad $14.95/lb.
Friday, July 18th
- Our famous sidewalk BBQ available from 11am until 2pm!
- Chicken Breast Cutlets with Lemon and Capers (DF, GF) $21.95/lb.
- Couscous Salad (DF) $14.95/lb.
**Menu items are subject to change based on availability of product
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.
Our weekly menu is also available at www.formaggiokitchen.com/kendall or on Instagram @FormaggioKendall.