Our dinner menu is available after 1:00pm, Monday through Friday. Please feel free to call ahead and have us reserve your meal for you at 617-714-5758. In addition to our nightly dinner, we have a variety of salads and sides available, as well as a daily soup. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
WEEKLY MENU
Week of May 12th to May 16th
Monday, May 12th
- Pan-Roasted Chicken Legs with Sherry and Cumin $21.95/lb. (DF, GF)
- Pasta with Local Spring Vegetables $13.95/lb.
Tuesday, May 13th
- All-Beef Meatballs with Tomato Sauce $21.95/lb.
- Rice Pilaf $12.95/lb. (GF)
Wednesday, May 14th
- Lamb Stew $25.95/lb. (DF, GF)
- Koshary $14.95/lb.
Thursday, May 15th
- Glazed Turkey Thighs (DF, GF) with Cider Cream (GF) $21.95/lb.
- Noodles with Butter $12.95/lb.
Friday, May 16th
- Our famous sidewalk BBQ available from 11am until 2pm!
- Chicken Breast Schnitzel $21.95/lb.
- Risotto Milanese $13.95/lb. (GF)
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.
Our weekly menu is also available at www.formaggiokitchen.com/kendall or on Instagram @FormaggioKendall.