I Contadini, "Salento Bomb" Hot Pepper Spread - 230g

Width:
4.00 (in)
Height:
4.00 (in)
Depth:
4.00 (in)
$14.95
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Made using the “cornetti” pepper grown in an open field from May to August or as late as October when the ripe, red peppers are harvested, washed, stemmed and cut into rings. The rings are salted and left to mature for several days.

The peppers are then mixed with mediterranean herbs and blended together with extra virgin olive oil, sweet red peppers, sun-dried tomatoes, cider vinegar, sea salt and lemon juice. This spicy mixture is then jarred.

Use it in smaller quantities to add zip to your pasta sauce, pizza or soup or combine with another mild spread to kick your bruschetta up a notch.

Click here for more information about the producer.

Country of Origin
Italy
Region
Puglia

I Contadini

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Description

Made using the “cornetti” pepper grown in an open field from May to August or as late as October when the ripe, red peppers are harvested, washed, stemmed and cut into rings. The rings are salted and left to mature for several days.

The peppers are then mixed with mediterranean herbs and blended together with extra virgin olive oil, sweet red peppers, sun-dried tomatoes, cider vinegar, sea salt and lemon juice. This spicy mixture is then jarred.

Use it in smaller quantities to add zip to your pasta sauce, pizza or soup or combine with another mild spread to kick your bruschetta up a notch.

Click here for more information about the producer.

More Information

Country of Origin
Italy
Region
Puglia

I Contadini

No reviews yet.

Click the button below and be the first to review I Contadini, "Salento Bomb" Hot Pepper Spread - 230g