Citrus Chios is a Greek, family-owned company established in 2008 that produces traditional marmalades, jams, and other unique delicacies utilizing ingredients from the historic island of Chios in the North-Eastern Aegean.
Spoon sweets are traditional preserves typically made of whole fruit in syrup. This one is made using only pink roses (the magiatiko variety) from the village of Ayios Yorgios Sikousis, Chios, that must be collected during their very short harvest, typically in May. Try this floral preserve in baking projects, with yogurt, or on pistachio ice cream.
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