Formaggio Kitchen Chocolate Club
Expand Your Palate (and Sweet Tooth) Each Month!
Our chocolate selection at Formaggio Kitchen is thoughtfully curated with an emphasis on working with bean-to-bar producers. Bean-to-bar producers make their chocolate from scratch, starting with the raw cacao beans and controlling the entire process, from sourcing to the final bar. We value this approach to chocolate making because it emphasizes quality, transparency, and a direct relationship with cacao farmers. The resulting chocolate bars are often made in small batches and offer unique flavor profiles that can be tied to a single origin of cacao.
Our Chocolate Club is perfect for the chocolate lover looking to expand their palate and discover new favorites.
Gifting the Club?
We’ve made it easy to gift the membership to any chocoholic in your life. You can purchase an ongoing membership that can be cancelled at any time or pre-pay for 3, 6, or 12 months. You also can provide a gift message and/or their email address for us to contact them about the membership.
What's Included
Each month you'll get:
- A selection of 3 bars of chocolate
- Access to a landing page, updated monthly, where you can learn about each one
Member benefits:
- Free shipping on each month's shipment
- Free shipping for any items added onto the monthly subscription
- Special surprises and bonuses for our long term subscribers
October 2025 Selection
"Fruit in Chocolate"
This month we're highlighting a variety of inclusion bars that are flavored with a variety of types of fruit.
Lonohana Onomea Passion Fruit, Orange, Guava
Lonohana, based in Honolulu, was started as a company by asking themselves the question “Could we create a transparent, vertically integrated chocolate company here in Hawaii?” Their mission was to grow their own cacao, transform that locally-grown fruit into high quality chocolate, all the while practicing regenerative agriculture and helping to establish Hawaii as a leading origin for world-class chocolate.
Their Onomea series of chocolate bars are their newest creation. Compared to their core line of bars that are a bit more “serious and reserved,” they describe this line as “adventurous and free-spirited.” That doesn’t mean that the quality is different though, they use the same care to create this line which is also made with 100% Hawaii-grown cacao and produced in small batches.
This bar is Lonohana’s take on the classic Hawaiian fruit combo, ‘POG’ (passion fruit, orange, guava) in a sweet milk chocolate.
Amedei Frutti Rossi (Strawberry, Raspberry, and Cherry)
‘Frutti Rossi’ from Tuscan chocolate maker Amedei is a 70% dark chocolate bar made with dehydrated strawberries, raspberries, and cherries sprinkled in. This bar showcases how well berry fruits play with the inherently fruity notes found in dark chocolate. The dried fruits bring a pleasant acidity that perfectly balances with the smoothness of the chocolate.
Fjåk Wild Blueberry
Fjåk is Norway’s pioneering bean-to-bar chocolatier. Their Wild Blueberry bar combines 50% milk chocolate with tangy Nordic blueberries and subtle hints of vanilla. Crafted from organic cocoa beans sourced from Åkesson’s Ambolikapiky Plantation in Madagascar’s Sambirano Valley, this bar combines exceptional quality with exquisite flavor. This award-winning bar reflects Fjåk’s dedication to organic, ethically-traded ingredients and a uniquely Nordic taste experience./p>
Dick Taylor Black Fig
Dick Taylor is a bean-to-bar chocolate maker based in California. Their Black Fig Dark Chocolate bar is one of their best-sellers. The base chocolate is crafted using the finest cocoa beans from Kokoa Kamili, grown in the Kilombero Valley in Tanzania. The 72% dark chocolate highlights the notes of tropical fruits and red berries inherently found in the cacao. They honor this incredible cacao by pairing it with rich, sweet California Black Mission Figs that have been generously sprinkled on the back of the bar, adding a chewy texture and a nice contrast to the deep, bold flavor of the dark chocolate.
Next Shipment Date
Wednesday, November 12th, 2025
FAQs
The membership is $75 per month. You can purchase a recurring membership where you will be billed monthly or pre-pay for 3, 6, or 12 months.
Making changes to your subscription is easy. Just log on to your Formaggio Kitchen account and hit “Manage Subscriptions.” There you will find options to change your delivery address, skip a month, cancel your subscription, and/or update your billing information.
We ship out the monthly club packages the 2nd Wednesday of each month. While we can’t accommodate a custom ship date, you can skip a month by logging into your Formaggio Kitchen account.
Our monthly club packages ship the 2nd Wednesday of each month. If you purchase mid-month your first shipment will be shipped the following month.
Your shipment will arrive the 2nd full week of each month.
While we can’t customize what comes in the monthly selection, as a member you can add whatever products you’d like to take advantage of the free shipping that comes with your membership. Purchase additional items through the club portal and we’ll consolidate it all into one box to be shipped the first full week of the month.
Yes. If you don’t want all your items to be consolidated into one shipment you’ll need to place a separate order. Please note that in order to take advantage of your free shipping as a member all items must be consolidated into the monthly club shipment.
You can reach our team at orders@formaggiokitchen.com with any questions or concerns.
Yes, you can skip a month and/or change your shipping address by logging into your Formaggio Kitchen account.
Chocolate has a long shelf life. However, to experience optimal freshness and peak quality, we recommend consuming it within 6 months of opening.
If you’re using our prepaid option you can apply a gift card to your purchase. However, unfortunately, we can’t take gift card payments for our monthly recurring memberships just yet.
Orders must be placed the Sunday before the second full week of the month in order to be added to your monthly shipment.
Yes! You can gift a recurring subscription or pre-pay for 3, 6, or 12 months.
Customer Service
Questions or concerns?
Reach out to orders@formaggiocambridge.com or call 617-354-7112 and we’ll take good care of you.