Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
NEW - Go Green!
Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*
So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!
*Please note we cannot accept vessels from customers for orders from our catering menu.
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Weekly Menu** - Week of August 25th to August 31st
Monday, August 25th
- Honey Glazed Ham (GF) $24.95/lb.
- Glazed Turkey Thighs (DF, GF) with Gravy $21.95/lb.
- Pasta with Vegetables $13.95/lb.
- Quinoa Salad with Broccoli (GF) $14.95/lb.
- Steamed Baby Cauliflower with Citrus Oil (DF, GF) $14.95/lb.
- Roasted Organic Rainbow Carrots (DF, GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
- Bread Pudding $12.95/lb.
Tuesday, August 26th
- Seared Steak Salad with Chimichurri Sauce (DF, GF) $29.95/lb.
- Pan Roasted Chicken Legs with Dried Apricots (GF) $24.95/lb.
- Basmati Rice Pilaf (GF) $14.95/lb.
- Corn Salad (DF, GF) $15.95/lb.
- Pan Seared Broccolini (DF, GF) $15.95/lb.
- Wild Mushroom Persillade (GF) $16.95/lb.
- Frittata of the Day $14.95/lb.
Wednesday, August 27th
- Lamb Meatballs (DF) $23.95/lb.
- Pan Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- Bulgur Pilaf $14.95/lb.
- Eggplant Parmigiana $15.95/lb.
- Pan Seared Brussels Sprouts (DF, GF) $15.95/lb.
- Lentil Salad (DF, GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
Thursday, August 28th
- Chicken Breasts with Tomato and Basil Sauce (GF) $21.95/lb.
- Slow Roasted Pork Shoulder with Chef Eduardo's Adobo (DF, GF) $21.95/lb.
- Creamy Low Country Polenta (GF) $12.95/lb.
- Roasted Zucchini and Summer Squash (DF, GF) $14.95/lb.
- Sauteed Kale (DF, GF) $14.95/lb.
- Beet Salad (DF, GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
Friday, August 29th
- Fish of the Day $MP.95/lb.
- Beef Brisket $24.95/lb.
- Risotto Milanese (GF) $13.95/lb.
- Roasted Potatoes (DF, GF) $14.95/lb.
- Roasted Cauliflower (GF) $14.95/lb.
- Sauteed Fava Beans with Herbs (GF) $14.95/lb.
- Frittata du Jour $14.95/lb.
- Rice Pudding (GF) $12.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF
Every Saturday and Sunday from 11am until 2pm: Check out our Weekend BBQ out front of the Huron Ave shop!
Click the button to view the menu and pre-order online.
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.