Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
Our 2025 Holiday menu is live! Click here to learn more.
NEW - Go Green!
Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*
So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!
*Please note we cannot accept vessels from customers for orders from our catering menu.
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Weekly Menu** - Week of February 9 to February 13
Monday, February 9
- Classic Glazed All Beef Meatloaf $21.95/lb.
- Pan Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- Pasta with Mushrooms $13.95/lb.
- Pan Seared Local Rainbow Carrots (DF, GF, VEG) $14.95/lb.
- Cabbage Gratin (GF, VEG) $13.95/lb.
- Frittata of the Day $14.5/lb.
- Bread Pudding $12.95/lb.
Tuesday, February 10
- Pan Roasted Chicken Legs with Cumin and Honey (GF) $21.95/lb.
- Grilled Flat Iron Steak with Chimichurri Sauce (DF, GF) $29.95/lb.
- Bulgur Pilaf $12.95/lb.
- Pan Seared Local Parsnips with Pomegranate Molasses (DF, GF, VEG) $14.95/lb.
- Roasted Local Butternut Squash (DF, GF, VEG) $14.95/lb.
- Baked Zucchini Cakes (VEG) $14.95/lb.
- Frittata of the Day $14.95/lb.
Wednesday, February 11
- Lamb Meatballs with Leeks $24.95/lb.
- Glazed Turkey Thighs (DF, GF) $21.95/lb.
- Rice Pilaf (GF) $14.95/lb.
- Eggplant Parmigiana (VEG) $16.95/lb.
- Sauteed Local Broccoli (DF, GF, VEG) $14.95/lb.
- Roasted Root Vegetables (DF, GF, VEG) $14.95/lb.
- Frittata of the Day $14.95/lb.
Thursday, February 12
- Roasted Chicken Breast with Dijon and Herbs (GF) $21.95/lb.
- Beef Shepherd's Pie (GF) $19.95/lb.
- Koshari $14.95/lb.
- Pan Seared Cauliflower (DF, GF, VEG) $14.95/lb.
- Roasted Local Rainbow Beets (DF, GF, VEG) $14.95/lb.
- Pan Seared Brussels Sprouts (DF, GF, VEG) $15.95/lb.
- Frittata of the Day $14.95/lb.
Friday, February 13
- Wild Caught Gulf Shrimp Scampi (DF, GF) $39.95/lb.
- Seared Duck Breast with Pomegranate Molasses (DF, GF) $45.00 each - serves two
- Roast Beef with Horseradish Sauce (DF, GF) $24.95/lb.
- Deluxe Macaroni and Cheese (VEG) $14.95/lb.
- Sauteed Spinach (DF, GF, VEG) $16.95/lb.
- Scalloped Potatoes (GF, VEG) $15.95/lb.
- Rice Pudding (GF) $12.95/lb.
- Frittata of the Day $14.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.