Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
NEW - Go Green!
Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*
So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!
*Please note we cannot accept vessels from customers for orders from our catering menu.
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Weekly Menu** - Week of October 26th to November 1st
Monday, October 26
- Heritage Pan-Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- Roast Beef with Horseradish Sauce (DF, GF) $24.95/lb.
- Slow Roasted Chicken Legs with Lemon and Oregano (DF, GF) $21.95/lb.
- Pasta with Spinach $14.95/lb.
- Roasted Local Sweet Potatoes (DF, GF, VEG) $14.95/lb.
- Local Cabbage Gratin (GF, VEG) $12.95/lb.
- Local Broccoli Salad (DF, GF, VEG) $14.95/lb.
- Frittata of the Day (GF) $14.95/lb.
- Bread Pudding $12.95/lb.
Tuesday, October 27
- All Beef Shepherd's Pie (GF) $19.95/lb.
- Slow Roasted Duck Legs (DF, GF) $27.95/lb.
- M'hamsa Cous Cous $14.95/lb.
- Sauteed Kale (GF, VEG) $14.95/lb.
- Pan Seared Local Rainbow Carrots (DF, GF, VEG) $14.95/lb.
- Roasted Local Delicata Squash (DF, GF, VEG) $14.95/lb.
- Frittata of the Day (GF) $14.95/lb.
Wednesday, October 28
- Lamb Meatballs $24.95/lb.
- Pan Roasted Turkey Breast (DF, GF) with Sherry Gravy $24.95/lb.
- Basmati Rice Pilaf (GF) $14.95/lb.
- Sauteed Local Swiss Chard (DF, GF, VEG) $14.95/lb
- Roasted Eggplant and Zucchini (DF, GF, VEG) $14.95
- Beet Salad (GF, VEG) $14.95/lb.
- Frittata of the Day $14.95/lb.
Thursday, October 29
- Turkey and Vegetable Lasagna $16.95/lb.
- Grilled Steak Salad with Mushrooms (DF, GF) $29.95/lb.
- Bean Ragu $14.95/lb.
- Pan Seared Local Brussels Sprouts (DF, GF, VEG) $14.95/lb.
- Roasted Local Honeynut Squash (DF, GF, VEG) $14.95/lb.
- Leek Fritters (VEG) $18.95/lb.
- Frittata of the Day $14.95/lb.
Friday, October 30
- Fresh Fish $MP.95/lb.
- Beef Tenderloin Skewers $34.95/lb.
- Risotto with Squash (GF) $14.95/lb.
- Spinach and Feta Borek (VEG) $14.95/lb.
- Sparrow Arc Farm Potatoes (DF, GF, VEG) $14.95/lb.
- Roasted Cauliflower (DF, GF, VEG) $14.95/lb.
- Frittata of the Day $14.95/lb.
- Classic Rice Pudding (GF) $12.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG
Our Thanksgiving 2026 menu is available! Place your pre order today for pick up on Tuesday, November 24 or Wednesday, November 25.
Weekend BBQ is back! Pre order here for Saturday or Sunday pick up at our Huron Avenue location.
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.