Huron Village Weekly Menu

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Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!

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Love our dinner but live far away?

Check out our monthly Cheese & Wine Club in partnership with Table22! Not only can you sign up to get cheese and wine delivered to your door each month but we also offer a Dinner for Two add-on as well!

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Week of November 4th through November 8th

Monday, November 4th

  • Seared Chicken Breasts with Garlic and Wine Sauce $21.95/lb 
  • Pulled Pork Cottage Pie $18.95/lb. (GF)
  • Salmon Chowder $15.95/lb. (GF)
  • Orecchiette with Broccolini $13.95/lb. 

Tuesday, November 5th

  • Pork Braised in White Wine $19.95/lb. (GF)  
  • Turkey Meatballs with Roasted Tomato Sauce $19.95/lb. 
  • Heirloom Carolina Gold Rice Pilaf $12.95/lb. (GF)

Wednesday, November 6th

  • Fall Lamb Stew $24.95/lb. (GF)
  • Chicken Legs with Sage Gravy $21.95/lb. (GF) 
  • Rustic Mashed Potatoes $12.95/lb. (GF)

Thursday, November 7th

  • Pan-Roasted Pork Loin Chops $21.95/lb. (GF) 
  • Shrimp Scampi $MP.95/lb. 
  • Creamy Heirloom Polenta $12.95/lb. (GF)

Friday, November 8th

  • Loch Duart Salmon $MP.95/lb. (GF) 
  • Beef Brisket $24.95/lb. (GF)
  • Risotto Milanese $13.95/lb. (GF)

Thanksgiving Menu 2024

We are now accepting online and phone orders for our Thanksgiving Menu! Please Click here to place a pre-order. Or call your neighborhood Formaggio Kitchen to speak with a staff member.

Sandwiches Monday-Sunday

Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.

  • Turkey & Swiss
  • Turkey & Swiss with Dijon
  • Tuna Salad
  • Mozzarella, Tomato & Basil
  • Egg Salad
  • Ham & Swiss with Dijon
  • Bacon, Lettuce & Tomato

Our daily panini selection depends on the ingredients available. We typically have:

  • Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
  • Cubano (roast pork, ham, swiss cheese and pickles)
  • Italiano (mortadella, ham, salami, provolone cheese and red peppers)

Our kitchen also prepares a selection of seasonal soups. Call for our soups of the day.

We are now offering daily grab and go salad options.

Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. 
Please feel free to call ahead to place your order at 617-354-4750.