Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
NEW - Go Green!
Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*
So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!
*Please note we cannot accept vessels from customers for orders from our catering menu.
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Weekly Menu** - Week of October 13 to October 19
Monday, October 13
- Pan Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- Chicken and Vegetable Stew (GF) $19.95/lb.
- Pasta with Vegetables $14.95/lb.
- Sauteed Collard Greens (DF, GF) $14.95/lb.
- Roasted Sweet Potatoes (DF, GF) $14.95/lb.
- Winter Quinoa Salad (GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
- Bread Pudding $12.95/lb.
Tuesday, October 14
- Pan Roasted Turkey Breast (DF, GF) with Sherry Gravy $24.95/lb.
- Grilled Flat Iron Steak with Caramelized Onions and Peppers (DF, GF) $26.95/lb.
- Bean Ragout $14.95/lb.
- Golden Beet Salad with Maple Goat Cheese (GF) $14.95/lb.
- Roasted Eggplant (GF) $14.95/lb.
- Roasted Potatoes with Fresh Herbs (DF, GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
Wednesday, October 15
- Lamb Meatballs (DF) with Tzatziki Sauce (GF) $23.95/lb.
- Za'atar Roasted Chicken Breasts (DF, GF) $21.95/lb.
- Rice Pilaf (GF) $13.95/lb.
- Leek Gratin (GF) $14.95/lb.
- Zucchini Cakes (DF) with Garlicky Yogurt Sauce (DF) $16.95/lb.
- Roasted Root Vegetables (DF, GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
Thursday, October 16
- Cabbage Rolls with Ground Beef (GF) $19.95/lb.
- Parmigiana Crusted Chicken Breast (GF) $21.95/lb.
- Bulgur Pilaf $13.95/lb.
- Pan Seared Cauliflower with Romesco Sauce (DF, GF) $14.95/lb.
- Sauteed Broccoli (DF, GF) $15.95/lb.
- Roasted Organic Rainbow Carrots (GF) $14.95/lb.
- Frittata of the Day $14.95/lb.
Friday, October 17
- Fish of the Day $MP.95/lb.
- Beef Pot Roast with Potatoes (DF, GF) $19.95/lb.
- Risotto Milanese (GF) $14.95/lb.
- Roasted Butternut Squash (DF, GF) $14.95/lb.
- Creamed Wild Mushrooms (GF) $15.95/lb.
- Spinach and Feta Borek $14.95/lb.
- Frittata of the Day $14.95/lb.
- Rice Pudding (GF) $12.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF
Every Saturday and Sunday from 11am until 2pm: Check out our Weekend BBQ out front of the Huron Ave shop!
Click the button to view the menu and pre-order online.
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.