
Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
NEW - Go Green!
Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*
So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!
*Please note we cannot accept vessels from customers for orders from our catering menu.
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Weekly Menu** - Week of July 13th to July 19th
Monday, July 13
- Chicken Legs with Dijon and Maple (DF, GF) $21.95/lb.
- Heritage Pan-Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- Pasta with Vegetables $14.95/lb.
- Pan Seared Local Rainbow Carrots (DF, GF, VEG) $14.95/lb.
- Roasted Eggplant (DF, GF, VEG) $14.95/lb.
- Sauteed Green Peas with Herbs (DF, GF, VEG) $14.95/lb.
- Frittata of the Day (GF) $14.95/lb.
- Classic Bread Pudding $12.95/lb.
Tuesday, July 14
- Grilled Flat Iron Steak Salad (DF, GF) $29.95/lb.
- Shrimp Salad (DF, GF) $35.95/lb.
- Farro Salad (VEG) $14.95/lb.
- Haricot Verts (DF, GF, VEG) $14.95/lb.
- Coleslaw (GF, VEG) $12.95/lb.
- Local Corn Salad (DF, GF, VEG) $15.95/lb.
- Frittata of the Day (GF) $14.95/lb.
Wednesday, July 15
- Lamb Mousakka (DF, GF) $24.95/lb.
- Pan Roasted Turkey Breast with Sherry Gravy (DF, GF) $24.95/lb.
- Bulgur Salad (VEG) $13.95/lb.
- Local Beet Salad (GF, VEG) $14.95/lb.
- Basque Piperade (DF, GF, VEG) $14.95/lb.
- Sauteed Broccolini (DF, GF, VEG) $16.95/lb.
- Frittata of the Day (GF) $14.95/lb.
Thursday, July 16
- Roasted Chicken Breast with Chef Eddie's Adobo Sauce (DF, GF) $21.95/lb.
- Roast Beef with Mustard and Horseradish Sauce (DF, GF) $24.95/lb.
- Rice Pilaf (GF) $14.95/lb.
- Roasted Local Zucchini (GF, VEG) $14.95/lb.
- Charred Sugar Snap Peas (DF, GF, VEG) $16.95/lb.
- Lentil Salad (GF, VEG) $14.95/lb.
- Frittata of the Day (GF) $14.95/lb.
Friday, July 17
- Fish $MP.95/lb.
- Beef Meatballs with Tomato Sauce $21.95/lb.
- Deluxe Macaroni and Cheese (VEG) $14.95/lb.
- Herb Roasted Potatoes (GF) $14.95/lb.
- Pan Seared Local Cauliflower (GF, VEG) $14.95/lb.
- Roasted Mushrooms $16.95/lb.
- Frittata of the Day (GF) $14.95/lb.
- Classic Rice Pudding (GF) $12.95/lb.
**Menu items and prices are subject to change based on availability of product. Dairy Free = DF, Gluten Free = GF, Vegetarian = VEG
Weekend BBQ is back! Pre order here for Saturday or Sunday pick up at our Huron Avenue location.
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.