Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!
NEW - Go Green!
Sustainability is important to us at Formaggio Kitchen, and we're always looking for ways to reduce waste. We recently got approval from the health department to accept clean, reusable containers from customers to pack your dinner order in!*
So, next time you're planning to come in for dinner, remember to bring your clean reusable containers with you!
*Please note we cannot accept vessels from customers for orders from our catering menu.
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Weekly Menu** - Week of June 9nd to June 15th
Monday, June 9th
- Pan Roasted Pork Loin Chops (DF, GF) with House Gravy $21.95/lb.
- All Beef Shepherd's Pie (GF) $19.95/lb.
- Pasta with Spring Vegetables $13.95/lb.
- Quinoa and Spinach Salad (GF) $15.95/lb.
- Sauteed Broccoli (DF, GF) $14.95/lb.
- Roasted Zucchini and Summer Squash (DF, GF) $14.95/lb.
Tuesday, June 10th
- Pan-Roasted Chicken Legs with Apricots (DF, GF) $21.95/lb.
- Honey Glazed Ham (GF) $24.95/lb.
- Basmati Rice Pilaf (GF) $13.95/lb.
- Pan Seared Cauliflower (DF, GF) $14.95/lb.
- Eggplant Parmigiana $16.95/lb.
- Leek Gratin (GF) $15.95/lb.
Wednesday, June 11th
- Lamb and Zucchini Meatballs (DF) with Tzatziki (GF) $23.95/lb.
- Cod Cakes with Tartar Sauce $24.95/lb.
- Orzo Salad (GF) $14.95/lb.
- Sauteed Sugar Snap Peas (DF, GF) $15.95/lb.
- Organic Rainbow Carrots (DF, GF) $14.95/lb.
- Sauteed Collard Greens (DF, GF) $14.95/lb.
Thursday, June 12th
- Turkey Breast (DF, GF) with Sherry Gravy $24.95/lb.
- Seared Steak Salad (GF) $29.95/lb.
- Bulgur and Roasted Sweet Pepper Pilaf $13.95/lb.
- Sauteed Broccolini (DF, GF) $15.95/lb.
- White Bean Salad (GF) $14.95/lb.
- Corn Salad (DF, GF) $16.95/lb.
Friday, June 13th
- Fish of the Day $MP.95/lb.
- Chicken Breast Schnitzel $21.95/lb.
- Deluxe Macaroni and Cheese $14.95/lb.
- Haricot Vert (GF) $15.95/lb.
- Beet Salad (DF, GF) $14.95/lb.
- Roasted Potatoes (DF, GF) $14.95/lb.
**Menu items are subject to change based on availability of product
Every Saturday and Sunday from 11am until 2pm: Check out our Weekend BBQ out front of the Huron Ave shop!
Click the button to view the menu and pre-order online.
Sandwiches Monday-Sunday
Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.
- Turkey & Swiss
- Tuna Salad
- Mozzarella, Tomato & Basil
- Egg Salad
- Ham & Swiss with Dijon
- Bacon, Lettuce & Tomato
Our daily panini selection depends on the ingredients available. We typically have:
- Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
- Cubano (roast pork, ham, swiss cheese and pickles)
- Italiano (mortadella, ham, salami, provolone cheese and red peppers)
Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. Please feel free to call ahead to place your order at 617-354-4750.
Please note our kitchen offer products with all major allergens including but not limited to, tree nuts, peanuts, soy, dairy, eggs, seafood and shellfish.