Description
The olives are harvested from the moraiolo, leccino and frantoio trees when they are just beginning to ripen in October in order to capture and preserve the characteristics so typical of olive oil from the region of Bolgheri – full-bodied with fruity and spicy aromas.
More Information
- Country of Manufacture
- Italy
- Country of Origin
- Italy
- Product Region
- Tuscany
La Bandiera
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