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Christmas Menu

We’ve been making our list and checking it twice and now our Christmas menu is complete and we are ready to get cooking! Once again, our kitchen and bakery will be creating delicious hors d’oeuvres, soups, sides, a superb entrée, and desserts for your holiday meal. Order a few items to supplement your own preparations or order the complete meal from our kitchen! Enjoy a cheese course to start, fennel mushroom soup, asparagus for a side and our celebratory main of crab meat stuffed jumbo shrimp. Round out your meal with a selection of Cookie Time cookies.

Christmas Holiday Menu

 

To Order from the Boston Holiday Menu

Download and print the order form by clicking the button below.

Fill it out and bring it in or give us a call at 617-350-6996 to reserve your nibbles, sides and desserts!

Orders are due on or before 6PM Friday, December 21st, to be picked up between 9AM – 4PM on Monday, December 24th.

We will be closed on Tuesday, December 25th.

Download Order Form

2018 Formaggio Kitchen Boston Holiday Menu

Orders must be placed by 6:00 PM, Friday, December 21st, and will be available for pick up during store hours (9am – 4pm) on Monday, December 24th in Boston.

We will be closed on Tuesday, December 25th.

Cheese Course

Our cheesemongers’ selection of four distinctive cheeses that all will enjoy, wrapped and ready for you to plate at home.

Cheese for 4 ($28)

Cheese for 8 ($56)

Cheese for 12 ($84)

Fig Jam ($9.95)

Local Honey ($6.95)

Dried Blenheim Apricots ($14 pint)

Carr's Water Crackers ($5.95 / box)

Onesto Gluten Free ($8.95 / box)


Caviar & Foie Gras

30g ($72.95)

50g ($122.95)

Buckwheat Blini ($10.95)

Creme Fraiche ($5.95)

($28.95 / lb)

Dozen ($12)

($50.95 / bottle)


Soup

12oz Servings ($6 each)


Main Course

We recommend 2 – 3 of these large stuffed shrimp per person.

($9.95 ea)


Side Dishes

We recommend a pint for 2–3 people, a quart for 4–6, and a large pan for 8–10. Don’t forget second helpings!

Pint ($9)

Quart ($18)

Lg Pan ($48)

Pint ($7)

Quart ($14)

Lg Pan ($38)


Bread & Rolls

($0.50 each)

($0.75 each)

($3.75 each)

($3.50 each)

1/2 lb loaf ($3.25 each)


Sweets

Dozen ($24)