Description
Bluefin tuna bottarga (salted and cured roe) is a Mediterranean delicacy. Armatore's tinned version comes pre-grated and is made using a traditional process that respects the local area and the guidelines of the International Commission for Atlantic Tuna Conservation. To preserve the roe, it is salted and dried very slowly, ensuring the best flavor and texture. It has a bold savory and briny flavor that enhances a variety of dishes. Try it sprinkled over simple pasta dishes, roasted vegetables, or even scrambled eggs.
Armatore
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