Description
From Finca la Barca in Spain: These sweet Spanish peppers are slow-roasted with oak wood making them silky in texture and delightfully smoky and sweet in flavor.
Thanks to their versatility, they can be enjoyed on their own as well as in various recipes, as fillings, tapas or side dishes, adding a touch of tradition and quality to any dish.
INGREDIENTS: Pepper, salt, sugar, citric acid.
More Information
- Country of Origin
- Spain
- Region
- La Vera
Finca La Barca
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