Picnic Like the French Do!

Our upcoming virtual tasting experience with Formaggio Kitchen owner, Julia Hallman, is inspired by picnicking in France.

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Bonilla a la Vista Potato Chips are Back!

Find out why these chips have such a following.

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Employment Opportunities

We're hiring! Benefits include health insurance, 401K with generous employer matching, paid vacation, an amazing opportunity to learn about food, and a great team of coworkers.  We strive to hire people with a love of food, capacity for teamwork, and a drive to provide exceptional customer service. If that sounds like you, please take look!

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Creating a European Shopping Experience Since 1978

Artisan Cheese, Charcuterie, Bean-to-Bar Chocolate and a World of Specialty Food Imports!

What are your food passions? At Formaggio Kitchen, we are dedicated to discovering the finest specialty food around the world. We have built our foundation on the food traditions of Europe and the US with a particular focus on artisan cheese.

Our cheese caves hold wheels of all shapes and sizes from massive wheels of Parmigiano-Reggiano, Comté or Beaufort, bandage-wrapped cheddars like Vermont's Cabot Clothbound or England's classic Montgomery's farmhouse cheddar, a legion of Goudas including the traditional raw milk Boerenkaas cheeses, all the way to smaller wheels of Tuscan pecorino, Spanish Manchego or French Tomme de Savoie. It is safe to say cheese is the heart and soul of our shops.

One cannot live on cheese alone! We import a worldly variety of carefully-curated olive oils, vinegars, pastas, sauces, jams, honeys, coffee and tea... and plenty more! Not everything we have is on our website, so if you're looking for something in particular, please send us an email.

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