Huron Village Weekly Menu

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Our dinner menu is available after 1:00pm Monday through Friday. Please feel free to call ahead and have us reserve your meal for you 617-354-4750. In addition to our nightly dinner we have a variety of proteins, salads and sides available, as well as daily soups that changes regularly. If you don’t see something you like on the menu this week, stop in and see everything we have to offer!

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Love our dinner but live far away?

Check out our monthly Cheese & Wine Club in partnership with Table22! Not only can you sign up to get cheese and wine delivered to your door each month but we also offer a Dinner for Two add-on as well!

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Week of May 6th-May 12th                     


Monday, May 6th

Chicken Breasts with Lemon & Caper Sauce (GF) $21.95/lb

Maple Glazed Local Ham (GF) $24.95/lb

Orecchiette with Broccoli Rabe & Anchovy $12.95/lb


Tuesday, May 7th

Turkey Thighs with Berbere & Honey (GF) $21.95/lb

Pork Loin Chops with Gravy $21.95/lb

Corn & Heirloom Black Eyed Pea Salad $12.95/lb


Wednesday, May 8th

Chicken Stew with Asparagus & Local Mushrooms $21.95/lb

Classic Lamb Moussaka $24.95/lb

Buttered White Rice with Spring Onions $12.95/lb


Thursday, May 9th

Jumbo Wild-Caught Florida Shrimp with Garlic & Cream $39.95/lb

Turkey Breasts with Sage Gravy $24.95/lb

Pork Shoulder Goulash $19.95/lb

Smashed Sparrow Arc Farm Potatoes (GF) $11.95/lb


Friday, May 10th

All-Beef Meatballs with Tomato Sauce $19.95

Pan-Roasted Chicken Legs with Mustard & Onion $21.95/lb

Loch Duart Salmon Filet $MP.95

Creamy Heirloom Polenta with Mascarpone (GF) $12.95/lb


Saturday, May 11th and Sunday, May 12th

The Weekend BBQ! Happening every Saturday and Sunday from 11am - 2pm through the weekend of October 26th - October 27th. 

Sandwiches Monday-Sunday

Our sandwich selection changes daily (available weekdays), but here are some of the sandwiches we make most often. Sandwiches often sell out by 1pm, so call if you'd like something put aside.

  • Turkey & Swiss
  • Turkey & Swiss with Dijon
  • Tuna Salad
  • Mozzarella, Tomato & Basil
  • Egg Salad
  • Ham & Swiss with Dijon
  • Bacon, Lettuce & Tomato

Our daily panini selection depends on the ingredients available. We typically have:

  • Anna's Big Jim (salami, ham and cheese on Iggy's ficelle)
  • Cubano (roast pork, ham, swiss cheese and pickles)
  • Italiano (mortadella, ham, salami, provolone cheese and red peppers)

Our kitchen also prepares a selection of seasonal soups. Call for our soups of the day.

We are now offering daily grab and go salad options.

Our sandwiches, soups, and salads are made fresh each weekday morning and are available on a first come first served basis. 
Please feel free to call ahead to place your order at 617-354-4750.