Montgomery Cheddar
Country of Origin: England
Region: Somerset
City / Village: Wincanton
Type of Milk: Cow
Cheese Style: Hard
Flavor Profile: Strong
Producer: Farmhouse
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Made by James Montgomery & Steve Bridges at Manor Farm, North Cadbury, Somerset. Made using raw cow's milk and traditional animal rennet. This is one of the traditionally made cloth-bound farmhouse cheddars that we offer. Monty's has rich, long-lasting flavors that are both fruity and earthy with a pronounced citrusy tang. It has a drier texture than Keen's and can develop crystals when the cheese is aged over 14 months.
Photo by Suzie Yates.
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Montgomery Cheddar Product ID: 00721 |
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| Price: $16.98 / ½ lb | |
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