Ekiola Ardi Gasna Fermier


Formaggio Kitchen Exclusive

Country of Origin: France
Region: Pyrénées-Atlantiques
Type of Milk: Sheep
Flavor Profile: Medium-strong
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This classic Basque Ardi Gasna ("sheep cheese" in Basque) comes from a small farm where the cheese is both made and aged. Discovered on a trip to the region in 2010, this is exactly the kind of cheese we were hoping to find - made with raw milk and evincing excellent flavor. A true fermier (farmstead) cheese from the region - very rare.

The cheese has a firm texture with bright, rich flavors of sheep milk and hay.




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Ekiola Ardi Gasna Fermier
Product ID: 02896
Price: $15.48 / ½ lb
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