Chicken Liver Mousse - House-made


Formaggio Kitchen Exclusive

Country of Origin: United States
Region: Massachusetts
City / Village: Cambridge
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Made in our Cambridge kitchen with chicken livers, butter, duck fat, brandy, cream, eggs, corn starch, shallots, white pepper, thyme and topped with cornichons in madeira aspic.

This mousse is rich and flavorful with a silky texture. The perfect thing to enjoy on a crusty baguette with a few cornichons on the side.

Produced By: Formaggio Kitchen
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Chicken Liver Mousse - House-made
Product ID: 02201
Price: $8.50 / ½ lb
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