Bucheron
Country of Origin: France
Region: Poitou-Charentes
Type of Milk: Goat
Cheese Style: Fresh-ripened
Flavor Profile: Medium
Producer: Industrial
Bucheron can vary dramatically in style and quality, and we have found one that we think can stand up to the other quality chevres in our case. This Bucheron has a blend of both candidum and glaucum molds that make up the rind so that it has a more interesting look and a more complex flavor. From poitou, this cheese has a dense texture and a flavor that is both bright and floral.