Duck Pâté - House-made

Formaggio Kitchen Exclusive

Country of Origin: United States
Region: Massachusetts
City / Village: Cambridge

Made in our kitchen using moulard duck, pork, pork fat, pork liver, salt, pepper, curing salt, cream, eggs, red wine, brandy, orange liqueur, port, pâté spice, allspice, fennel, garlic, shallot, parsley, thyme, sage, lemon zest and dried tart cherries. 

The pâté is wrapped in house-made pancetta for an attractive and extra tasty finish. Don't forget the cornichons and crusty baguette!

Produced By: Formaggio Kitchen
View All Products from Formaggio Kitchen

People who bought this product also liked...

Duck Pâté - House-made
Product ID: 02249
Price: $14.95 / ½ lb
Tell a Friend about this Product.