Robiola Roccaverano DOP


Country of Origin: Italy
Region: Piedmont
Type of Milk: Goat
Cheese Style: Mold-ripened
Flavor Profile: Mild
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Made with milk from the rare Roccaverano goat, this robiola is the only historic goat's milk cheese in Italy. As such, it is not surprising that it has been granted the DOP designation. We work directly with a farm in the Piedmont region to source this delicious, creamy cheese. Complex and lactic with a herbal finish.


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Robiola Roccaverano DOP
Product ID: 02542
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