French Olive Oil
French olive oil is produced in four regions: Provence, Languedoc-Roussillon, Rhone-Alps and Corsica. In these dry and hot regions, the groves take in the bright sun and develop their fruity complexity. The predominant olives used in making these oils include Aglandau, Cayanne, Salonenque, Beruguette, Grossane, Sabine, Picholine, Cailletier (nicoise) and Tanche olives.
Alziari Extra Virgin Olive Oil - 1L Tin$48.95
Alziari Extra Virgin Olive Oil - 500 ml tin$29.95
Jean Marie Cornille Olive Oil - 1L$66.95
Jean Marie Cornille Olive Oil - 250 ml$20.95
Jean Marie Cornille Olive Oil - 3L$187.95
Jean Marie Cornille Olive Oil - 500 ml$39.95
Mas de Bories Olive Oil AOC Blend - 500ml$27.95
Mas de Bories Olive Oil Grossane - 500ml$32.95- Mas de Bories Olive Oil Salonenque - 500ml$27.95