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Charcuterie & Specialty Seafood - New Products

In our deli we hang links of artisan sopressata and whole legs of Spanish Jamon while our case is packed with various meats and salami where house-cured bacon & hand-rolled pancetta lay next to handmade Bresaola and guanciale.

We also offer a selection of specialty seafood including line-caught tuna, hand-sliced smoked salmon and a variety of canned seafood such as sardines, anchovies and mackerel.