Calcagno

SKU : 20024500000

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$34.95 / lb
$17.48

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Calcagno is a hand-made sheep milk cheese made from the milk of animals that are sotto cielo (under the sky) and grazing on pasture. This cheese is made in a grana style in Sardinia and is aged for about 12 months in the cool caves of Casa Madaio in the Campania region of Italy.

Photo by Suzie Yates.

Casa Madaio

Casa Madaio is a fourth generation cheesemaker and affineur located in the National Park of Cilento, about two hours drive south of the city of Salerno in Italy's Campania region. Casa Madaio makes some of their cheeses from local milk, and they also bring cheeses across the Tyrrhenian Sea from Sardinia, to age in their cellars. Casa Madaio's logo is a tower with three battlements, representing the most recent three generations of the Madaio family: Antonio, Angelo and Davide.

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To keep this perishable product at its best, expedited shipping is required.

Calcagno

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