Specialty Foods
Our pantry is usually overflowing with a massive mixture of specialty foods. Some we use every day and some every few months - and yet, when we try to pair it down, we find ourselves concocting new recipes to make use of what is there. We hope the items in this collection will inspire you to put to use new and exiting ingredients as well as old standbys.
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Aulente White Balsamic - 500ml
$18.95each -
Balsamic Vinegar of Modena, Oak Aging Barrel 1L
$304.95each -
Balsamico Tradizionale di Modena - Affinato
$96.95each -
Balsamico Tradizionale di Modena - Extra Vecchio
$173.95each -
Balsamico Tradizionale di Reggio Emilia, Gold - 100ml
$242.95each -
Balsamico Tradizionale di Reggio-Emilia - Gold 100ml
$242.95each -
Balsamico Tradizionale di Reggio-Emilia, Red Label - 100ml
$97.95each -
Bestseller
Guinelle Extra-aged Banyuls Vinegar 500ml
$32.95each -
Bestseller
Italian Olive Oil and Balsamic Vinegar Pair
$39.95each -
La Vecchia Dispensa Nobili Sapori Vinegar - 250ml
$16.95each -
Bestseller
La Vecchia Dispensa Organic Balsamic 100ml
$24.95each -
La Vecchia Dispensa Organic Balsamic 250ml
$21.95each -
Oil and Vinegar Pair - France
$52.95each -
San Giacomo Agro di Mosto - 250ml
$19.95each -
San Giacomo Condimento Balsamico - 250ml
$32.95each -
San Giacomo Essenza - 100ml
$31.95each -
San Giacomo Saba - 250ml
$19.95each