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Saladini Carving Set - Buffalo Horn

$357.95
each
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Description

Saladini cutlery is painstakingly crafted with thoughtful design, exceptional materials and generations of expertise. In addition to an impressive selection of folding knives and cheese knives, Coltelleria Saladini also makes a few pieces for daily kitchen use. This carving set is a stunning example of the simplicity, beauty and utility of their design. A large, sturdy carving knife slices as thin as you'd like, while the substantial fork holds your culinary masterpiece firmly in place. This set inspires you to come up with reason after reason to use it. Get roasting!

The knife and fork are forged using AISI 420 stainless steel and the handle is made from water buffalo horn.  The knife is about 14 1/2 inches long with a blade length of 9 inches, the fork is about 12 inches long with tines that are about 6 1/4 inches.

The handle is made from beautiful water buffalo horn. Buffalo horn is a natural material and can vary in color from knife to knife. Generally, buffalo horn handles are solid black, but some will have some fine white coloration as well. Never wash your Saladini knives with soap, and always dry them immediately after washing.

For more of the story behind Saladini, please visit http://blog.formaggiokitchen.com/2010/04/25/a-special-find-saladini-knives/
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Region Tuscany
Country of Origin Italy
Producer Coltelleria Saladini
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Coltelleria Saladini

While dining in Verona at I 12 Apostoli, we fell in love with the tableware and had to track it down. It turned out to be hand made by the craftsmen of the Saladini family in Scarperia just north of Florence.

This cutlery is some of the most beautiful you will find anywhere and while we have a wide selection of their knives available online, we have access to their entire catalog of products. If there is a particular knife that you know of and you don't see it here, just send us an Email and we will let you know when we can get it for you.

Scarperia is an ancient medeival village built by the Florentine Republic in the 14th century. It is known as \"the town of knives\" and justifiably so as the art of manufacturing fine knives has been ongoing since the village was first settled. Their knives use the highest quality stainless steel and natural materials such as ox horn, water buffalo horn and Tuscan olive wood for their handles.

If cared for properly, these knives will give years of pleasure. For best results, please hand wash only and dry shortly after washing.

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