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Rancho Gordo Scarlet Runner Beans - 16oz

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Steve Sando began the Rancho Gordo company, based in Napa, with the goal of promoting native new world specialty foods, with a focus on beans. Steve reminds us native foods from the Americas are worthy of celebration. The freshness of Rancho Gordo beans offers insight into the pure and individual flavors hidden within each type of bean. 

Scarlet Runners are one of the oldest cultivated foods of the New World and come to Rancho Gordo from the heart of Oaxaca. The beans are a bit smaller and less starchy than Christmas Lima beans. These beans can be used in a variety of ways including vegetarian dishes and meaty stews. It is best to soak these beans 6 to 8 hours before cooking. 

For more information on Rancho Gordo, including on of our favorite recipes, please visit
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Region California
Country of Origin United States
Producer Rancho Gordo
Grain Type Dried Bean
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Rancho Gordo

Started by Steve Sando as a way to offer locally grown beans to local customers, Rancho Gordo has developed a wide variety of California-grown heirloom beans of the best quality available. More recently they are working with farmers in Mexico and other countries in South America to encourage the farming of indigenous bean varieties.

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