These are an authentic Greek marzipans.
The islands are famous for making the tastiest “Amygdalota” (Greek for almond paste treats), which they serve to guests at weddings and baptisms.
On some islands, the locals call their Amygdalota by the name “Rosedes”.
These “rosedes” are stuffed with honey and walnuts.
- Country of Manufacture
- Country of Origin
- Product Region
Petits Grecs P.C.
No reviews yet.
Click the button below and be the first to review Petits Grecs, Rosedes Traditional Greek Marzipan Treats - 96g