Important Formaggio Kitchen Updates - Read Now

My Account

M'Hamsa Hand-rolled Whole Wheat Couscous - 500g

Subtotal -
Details Arrow down


For too many years, we've been stuck with sub-par imitations of the real-deal couscous... until we found M'Hamsa couscous. Whole wheat semolina flour is hand-rolled with olive oil and salt into large grains and left to dry in the hot Tunisian sun. These grains are the pefect size for a variety of salads both cold and hot as well as a simple side with a touch of olive oil and salt.

The whole wheat gives the couscous a slightly richer texture and flavor.
This grain is super easy to prepare - just add the couscous to boiling water (1 cup couscous to 1 1/2 cups water), cover and bring back to a boil, then turn off the heat. Seven to ten minutes later, it will be done.
More Information Arrow down
Region Maghreb
Country of Origin Tunisia
Pasta Shape Specialty
Grain Type Wheat
Reviews 1 Arrow down

Customers reviews

1 Item
Arrow down
  • Best couscous ever

    So good. That is all.

Add your review M'Hamsa Hand-rolled Whole Wheat Couscous - 500g

Your Rating
Please select one of each of the ratings above.