Poetry meets culinary tradition in the conservas of Jose Gourmet, a boutique producer of Portuguese specialty foods. Their tinned octopus is wild-caught from the Atlantic and packed with piri-piri, adding a spicy and distinctly Portuguese twist to this delicacy of the sea. Try this in risotto or samosas – or straight out of the can!
In the words of the producer...
One day, a certain octopus complained about his life. Although he belonged to a biologically diversified family, he had been born an octopus and that’s how he lived. That was it, nothing else to be but an octopus. He needed to spice up his days, even if it meant sprinkling some magic dust to stir that monotony. Apparently, someone indulged him!
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