Description
From the producers:
"These crackers are so tasty because we start with the freshest flour - harvested locally and stone-milled in small batches, to preserve all its flavo, nutrients, and natural oils. Minimally processed means it's bursting with flavor!
We've kept our crackers simple so you can taste the grain. We believe heritage grains have great flavor all on their own-- and these delicious heritage grain crackers are proof."
Red Fife is an heirloom bread wheat. Naturally nutty with notes of cinnamon. Pairs well with aged cheddar.
More Information
- Country of Manufacture
- United States
- Country of Origin
- United States
- Product Region
- Arizona
Hayden Flour Mills
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